Gluten-Free Multi-Seed Crackers

Original: Made with Sesame, chia, flax, pumpkin & sunflower seeds, zaatar & pink Himalayan salt, these low-fat baked crackers. A delicious crunch with a touch of wheat-free zaatar and pink Himalayan salt for a light, savory taste

Baked Not Fried: Vegan Way’s plant-based crackers are made with the very best natural ingredients and then baked to deliver a naturally delicious taste and a pleasing crunch. Cholesterol free

Goodbye, Gluten: We use pure, GMO-free ingredients and sesame seeds to create these gluten-free snacks. This is a cracker you can feel good about

Wholesome Snacks: Satisfy your cravings with this crunchy alternative to chips, bread and pretzels. Specially crafted to pair with your favorite flavors like cheese, hummus, soups and salad• Vegan Way: We’re committed to creating snacks that support a healthy lifestyle. Enjoy these delicious products: Multi-Seed, Sorghum Millet and Almond Flax Seeds Crackers.